Cutting the last two wheels of Joan's cheese
C100
000
Vermeer Crottin 2018-10-27
C101
Cheese in Joan's cave 10/30/2018
C102
Appenzeller
Cutting the First Wheel of Appenzeller
Cutting the Second Wheel of Appenzeller
C99
Entries
2018 Goat Cheese contest
C1-100
Blue Cheese 4/24/2018
Announcement on Dwight's watch
C97
Vermeer Swiss 5/5/2018
C98
Ibora for Nigerian Goat 6/26/16
C95
Mozzarella 4/12/2018
c96
Three wheels of cheese 9/25/15
C93
Joan's Blue Cheese 6/10/16
c94
Blue 2nd try
91
Alpine Swiss cut 6/14/15
92
Mozzarella 1/11/15
089
Gruyere with cracks in surfac 1/15/15
090
Joan's 100th wheel - Blue Cheese
87
A comparison of goat cheese and cow cheese 11/28/14
88
Joan's Blue Cheese
85
port Salut 8/20/14
86
Manchego from Goat's Milk
83
Swiss Cheese 4/23/14
84
79B Rindless Blue Cheese When cut
79B
0000
Blue Ribbon - Bloomey Log
71
0000
0000
0000
Halloumi
Made: 3/18/13
from half cow's milk and half goat's milk
67
Stirred Curd Cheddar
Made: 4/97/13
from cow's milk
68
Wensleydale
Made: 2/01/13
from Cow's Milk
65
Blue Gouda
Made: 3/17/13
from Goat's Milk
66
Gruyère
Made 12/15/12
from Cow's milk
63
Camembert
Made: 1/22/13
from Cow's Milk
64
click here to see Gruyere when cut
63B
Fourme d'Ambert
Made: 11/17/12
from Cow's Milk
61
Montery Jack
Made: 11/18/12
from Goat's Milk
62
Caerphilly Style
Made: 10/12/12
from Goat's Milk
59
Gouda
Made: 10/18/12
from Goat's Milk
60
Halloumi
Made: 08/27/12
From Cow's Milk
57
Romano
Made: 08/27/12
from Cow's Milk
58
Chèvre Cheesecake
Made: 08/09/12
From Goat's Milk
56.5
Tomme
Made: 07/31/12
From Goat's Milk
56
Fresh Pressed Chevre
Blue Ribbon Winner
Made: 08/0312
from Goat's Milk
55.5
Valencay
Made: 07/01/12
Fromn Goat's Milk
55.4
Wensleydale -Sage infused
Made: July 1, 2012
from goat's milk
54
Bloomy Rind Log
Made: 07/03/12
from Goat's Milk
55
Manchego
Made: 04/23/12
from Sheep's Milk
51
Chive Cheddar
Made: June, 13, 2012
from Goat's milk
53
Morbier Style
Made: 4/1/12
from Goat's Milk
49
Manchego Style
Made: 04/06/12
from half Sheep's Milk and half Goat's Milk
50
Raclette à la mode Morbier
Made: 3/20/12
From Goat's Milk
47
Gorganzola
Made: 03/25/12
Made from Cow's Milk
48
Mozzarella
Made: 03/16/12
From Cow's Milk
46.5
Gouda
Made: 03/10/12
from Cow's Milk
46
Wensleydale
Made 02/25/12
from cow's milk
45
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Fourme d'Ambert
Made: 02/18/12
From Cow's Milk
44
Cantal
Made: 02/11/12
From Cow's Milk
43
Leerdammer
(also called Maasdam cheese)
Made: 01/13/12
from Cow's Milk
42
Gruyère
Made: 01/20/12
From Cow's Milk
41
Rebochon Style
Made: 12/30/11
From Cow's Milk
40
Kefalotyri
Made: 11/25/11
from Goat's Milk
38
Parmigiano
Made 06/02/11
from 1/2 Goat's & 1/2 Cow's
32
Click Here to See
Joan's entries in the
2011 Clark County Fair
31
2011 Ribbons
Clark Counhty Fair
30
Joan's Cheese Cave
29
Chessemaker Notes
Cheese Wheels 1 to 39
28
Cheese with Problems
26
Making Cheese Click to
See How Dificult
27
